Thai-Style Peanut Stir-Fry Sauce Recipe

Recipe By All Recipes

This easy peanut stir-fry sauce will boost any asian noodle dish with its thai-style mixture of sriracha, ginger, garlic, and coconut milk.

4.2
14 Rating - Rate
Vegdiet
15minstotal
5minsPrep
10minsCook

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Ingredients For Thai-Style Peanut Stir-Fry Sauce Recipe

Nutrition
value
122
calories per serving
3 g Fat6 g Protein16 g Carbs8 g FiberOther

Current Totals

  • 3 g Fat
  • 6 g Protein
  • 16 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    6 g
  • Fiber
    8 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    192 mg
  • Iron
    5 mg
  • Vitamin A
    28 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    66 mg
  • Manganese
    1 mg
  • Phosphorus
    141 mg
  • Selenium
    9 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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