Thai-Style Shrimp Cakes With Sweet Chili Dipping Sauce Recipe

Name: Thai-style Shrimp Cakes With Sweet Chili Dipping Sauce Recipe
Total time: 60 min
Yield: 12
Cuisine: Asian

Recipe By Serious Eats

We love making shrimp cakes as a full dinnerthey're a lot cheaper than crab cakes and work with a good variety of flavor combinations. Here we miniaturize them down to party-appetizer size, combine them with thai seasonings, and serve with a tangy chili dip.

4.6

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Non Vegdiet

1hr total

ingredients serves

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Ingredients For Thai-Style Shrimp Cakes With Sweet Chili Dipping Sauce Recipe

1 pound Medium or large shrimp, shelled and de veined
3 Scallions, Thinly Sliced
2 Medium garlic cloves, minced or grated
1 Jalapeao pepper, seeded and minced
Large handful fresh cilantro leaves and tender stems
1 Finely grated zest lime
Kosher salt
1 tablespoon Mayonnaise
2 tablespoon Cornstarch
1 Large egg white
0.25 cup Panko style breadcrumbs
Peanut or canola oil, for frying

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Nutrition
value

134

calories per serving

5 g Fat10 g Protein11 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
10 g Protein
11 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
11 g
Protein
10 g
Fiber
1 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
43 mg
Iron
1 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
102 mg
Selenium
19 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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