This Thai Pork Stir Fry is a flavorful and easy-to-make dish that combines tender pork with a variety of vegetables and aromatic Thai spices. The pork is marinated in a mixture of soy sauce, fish sauce, and lime juice, which adds a tangy and savory flavor to the dish. The stir fry is then cooked quickly over high heat, resulting in tender and juicy pork with crisp vegetables. Serve this delicious stir fry over steamed rice for a complete and satisfying meal.
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