Thai Pork Larb On Noodles (Low-Fat) Recipe

Name: Thai Pork Larb On Noodles (low-fat) Recipe
Total time: 25 min
Yield: 4
Cuisine: Asian

Recipe By Taste

Beautiful fresh herbs makes this speedy pork stir-fry extra special.

4.4

19 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Thai Pork Larb On Noodles (Low-Fat) Recipe

1 tablespoon Vegetable Oil
1 Lemongrass stem, trimmed, finely chopped
1 Garlic Clove, Crushed
750 gram Lean pork mince
1 tablespoon Brown sugar
2 tablespoon Fish sauce
0.5 cup Massel chicken style liquid stock
2 teaspoon Sambal Oelek
0.25 cup Lime juice
300 gram Flat rice stick noodles
0.5 cup Fresh coriander
0.5 cup Fresh mint leaves

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Nutrition
value

632

calories per serving

22 g Fat38 g Protein68 g Carbs3 g FiberOther

Current Totals

22 g Fat
38 g Protein
68 g Carbs
3 g Fiber

MacroNutrients

Carbs
68 g
Protein
38 g
Fiber
3 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
83 mg
Iron
7 mg
Vitamin A
715 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
85 mg
Manganese
1 mg
Phosphorus
420 mg
Selenium
75 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.