Thai Green Curry With Mussels Recipe

Name: Thai Green Curry With Mussels Recipe
Total time: 45 min
Yield: 4
Cuisine: Asian

Recipe By Slurrp

Thai Green Curry with Mussels is a flavorful and aromatic dish that combines the delicate taste of mussels with the bold flavors of Thai green curry. The curry paste, made from a blend of fresh herbs and spices, adds a vibrant and spicy kick to the dish. The mussels are cooked in the curry sauce, absorbing all the delicious flavors. This dish is perfect for seafood lovers who enjoy a bit of heat and want to experience the authentic flavors of Thai cuisine.

4.4

27 Rating - Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

ingredients serves

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Ingredients For Thai Green Curry With Mussels Recipe

1 kilogram Mussels, Cleaned And Debearded
2 tablespoon Green Curry Paste
400 milliliter Coconut Milk
2 tablespoon Fish Sauce
1 teaspoon Sugar
as per your need Fresh Basil Leaves, For Garnish
as per your need Steamed Rice, For Serving

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Directions : Thai Green Curry With Mussels Recipe

Cooking Directions

STEP 1.Heat oil in a large pan and sauté the green curry paste until fragrant.
STEP 2.Add coconut milk, fish sauce, and sugar to the pan and bring to a simmer.
STEP 3.Add the mussels to the pan and cover with a lid. Cook for 5-7 minutes or until the mussels open.
STEP 4.Garnish with fresh basil leaves and serve hot with steamed rice.

Cooking Tips

Make sure to clean the mussels thoroughly before cooking.
Adjust the amount of green curry paste according to your spice preference.
Serve the curry immediately after cooking to enjoy the best flavors.

Storage and Serving

Leftover curry can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat the curry gently on the stovetop or in the microwave before serving.
Serve the Thai Green Curry with Mussels with steamed rice or crusty bread for a complete meal.

Nutrition
value

1457

calories per serving

99 g Fat22 g Protein124 g Carbs34 g FiberOther

Current Totals

99 g Fat
22 g Protein
124 g Carbs
34 g Fiber

MacroNutrients

Carbs
124 g
Protein
22 g
Fiber
34 g

Fats

Fat
99 g

Vitamins & Minerals

Calcium
317 mg
Iron
15 mg
Vitamin A
2500 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
243 mcg
Vitamin B12
0 mcg
Vitamin C
68 mg
Vitamin E
9 mg
Copper
1 mcg
Magnesium
244 mg
Manganese
5 mg
Phosphorus
441 mg
Selenium
3 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.