Thai Curry Recipe

Ingredients For Thai Curry Recipe

• 1.5 tablespoon Red curry paste, i used mae ploy red curry paste
• 6 ounce Tiger prawns or shrimps
• 6 ounce Big scallops
• 1 Kaffir lime leave, cut into fine thin strips
• 1 tablespoon Oil
• 2 teaspoon Palm sugar
• 0.25 teaspoon Fish sauce
• 80 milliliter Coconut milk
• 0.25 cup Water
• 0.5 Onion, sliced, optional