Thai Chicken Skewers With Peanut Sauce Recipe

Ingredients For Thai Chicken Skewers With Peanut Sauce Recipe

• 3 piece 4 chicken thigh fillets, trimmed, cut into cm
• 0.25 cup Fresh coriander leaves, chopped
• 1 tablespoon Fish sauce
• 1 tablespoon Lime juice
• 2 Garlic Cloves, Crushed
• 3 piece Cm fresh ginger, finely grated
• 1 Long red chilli, finely chopped
• 2 teaspoon Peanut oil
• 270 milliliter Can light coconut milk
• 1.5 tablespoon Natural peanut butter
• 2 teaspoon Kecap manis
• 2 Small roma tomatoes, quartered lengthways
• 1 Red onion, halved, cut into 8 wedges
• 2 tablespoon Roasted cashews, roughly chopped
• 0.5 cup Small sprigs fresh coriander
• 1 bunch Baby bok choy, steamed