Thai Chicken Noodle Soup With Red Curry Recipe

Recipe By Food & Wine

Learn how to make Thai Chicken Noodle Soup With Red Curry.

4.7
22 Rating - Rate
Non Vegdiet
20minstotal

ingredients serves

4
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Ingredients For Thai Chicken Noodle Soup With Red Curry Recipe

Nutrition
value
729
calories per serving
56 g Fat19 g Protein39 g Carbs18 g FiberOther

Current Totals

  • 56 g Fat
  • 19 g Protein
  • 39 g Carbs
  • 18 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    19 g
  • Fiber
    18 g

Fats

  • Fat
    56 g

Vitamins & Minerals

  • Calcium
    108 mg
  • Iron
    5 mg
  • Vitamin A
    1353 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    107 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    108 mg
  • Manganese
    2 mg
  • Phosphorus
    272 mg
  • Selenium
    17 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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