Thai Style Fried Calamari Recipe

Name: Thai Style Fried Calamari Recipe
Total time: 20 min
Yield: 2
Cuisine: Thai

Recipe By Slurrp

Thai Style Fried Calamari is a crispy and flavorful appetizer that combines tender calamari rings with a spicy and tangy Thai-inspired sauce. The calamari is coated in a light and crispy batter, then deep-fried until golden brown. The sauce, made with lime juice, fish sauce, chili, and garlic, adds a burst of flavor and heat. Serve this delicious dish as an appetizer or as part of a Thai-inspired meal.

4.3

16 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Thai Style Fried Calamari Recipe

1 cup All Purpose Flour
0.25 cup Cornstarch
0.5 teaspoon Salt
0.25 teaspoon Black Pepper
1 pound Calamari Rings
as needed Oil For Frying
2 tablespoon Lime Juice
2 tablespoon Fish Sauce
1 tablespoon Sugar
1 teaspoon Chili Flakes
2 cloves Cloves Garlic, Minced

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Directions : Thai Style Fried Calamari Recipe

Cooking Directions

STEP 1.In a bowl, whisk together flour, cornstarch, salt, and pepper.
STEP 2.Dip the calamari rings into the batter, shaking off any excess.
STEP 3.Heat oil in a deep fryer or large pot.
STEP 4.Fry the calamari in batches until golden brown and crispy.
STEP 5.In a separate bowl, mix together lime juice, fish sauce, sugar, chili, and garlic.
STEP 6.Toss the fried calamari in the sauce until coated.
STEP 7.Serve hot and enjoy!

Cooking Tips

Make sure the oil is hot enough before frying to ensure a crispy texture.
Do not overcrowd the fryer or pot to allow the calamari to cook evenly.
Garnish with chopped cilantro and sliced red chili for extra flavor and presentation.

Storage and Serving

Serve the fried calamari immediately for the best texture and flavor.
If needed, keep the fried calamari warm in a low oven until ready to serve.
Serve with a side of sweet chili sauce or Thai dipping sauce.

Nutrition
value

1063

calories per serving

102 g Fat4 g Protein27 g Carbs4 g FiberOther

Current Totals

102 g Fat
4 g Protein
27 g Carbs
4 g Fiber

MacroNutrients

Carbs
27 g
Protein
4 g
Fiber
4 g

Fats

Fat
102 g

Vitamins & Minerals

Calcium
11 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
33 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
1 mg
Phosphorus
45 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.