Thai Beef Salad In Lettuce Cups Recipe

Ingredients For Thai Beef Salad In Lettuce Cups Recipe

• 1 tablespoon Olive oil
• 1 Clove Garlic, Crushed
• 400 gram Lean beef mince
• 2 tablespoon Fish sauce
• 4 tablespoon Lime juice
• 2 Birdseye chillies, seeded and sliced
• 1 teaspoon Palm sugar
• 1 stalk Lemongrass, thinly sliced
• 2 Kaffir lime leaves, finely shredded
• 1 tablespoon Roasted rice powder
• 0.5 teaspoon Chilli Powder
• 1 Spring onion, finely sliced
• 0.25 cup Vietnamese mint leaves, roughly chopped
• 0.25 cup Coriander leaves, roughly chopped
• Lettuce leaves