Steamed Or Baked Butterfish With Thai Sauce Recipe

Name: Steamed Or Baked Butterfish With Thai Sauce Recipe
Total time: 25 min
Yield: 2
Cuisine: Thai

Recipe By Slurrp

Steamed or Baked Butterfish with Thai Sauce is a flavorful and healthy seafood dish. The butterfish is marinated in a tangy and aromatic Thai sauce, then steamed or baked to perfection. The result is a tender and moist fish with a burst of Thai flavors. This dish is easy to prepare and can be served as a main course with steamed rice and vegetables. It is a great option for those looking for a light and delicious meal.

4.1

24 Rating - Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

ingredients serves

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Ingredients For Steamed Or Baked Butterfish With Thai Sauce Recipe

1 pound Butterfish Fillets
2 tablespoon Soy Sauce
2 tablespoon Lime Juice
1 tablespoon Fish Sauce
1 tablespoon Sugar
2 cloves Cloves Garlic, Minced
1 Red Chili, Finely Chopped

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Directions : Steamed Or Baked Butterfish With Thai Sauce Recipe

Cooking Directions

STEP 1.In a bowl, combine soy sauce, lime juice, fish sauce, sugar, garlic, and chili.
STEP 2.Marinate the butterfish in the sauce for at least 30 minutes.
STEP 3.Steam or bake the butterfish until cooked through, about 10-15 minutes.

Cooking Tips

Choose fresh and high-quality butterfish for the best flavor and texture.
Adjust the amount of chili according to your spice preference.
Garnish with fresh herbs like cilantro or Thai basil for added freshness.

Storage and Serving

Serve the steamed or baked butterfish immediately for the best taste and texture.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat in a steamer or microwave until warmed through.

Nutrition
value

412

calories per serving

14 g Fat8 g Protein62 g Carbs10 g FiberOther

Current Totals

14 g Fat
8 g Protein
62 g Carbs
10 g Fiber

MacroNutrients

Carbs
62 g
Protein
8 g
Fiber
10 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
178 mg
Iron
4 mg
Vitamin A
227 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
118 mcg
Vitamin B12
0 mcg
Vitamin C
88 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
131 mg
Manganese
4 mg
Phosphorus
157 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.