Teriyaki Chicken And Noodle Stir-Fry Recipe

Recipe By Taste

Instead of teriyaki chicken, you could replace the main protein with 500g sliced rump steak or 500g mixed mushrooms.

4.2
28 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Teriyaki Chicken And Noodle Stir-Fry Recipe

Nutrition
value
600
calories per serving
18 g Fat35 g Protein72 g Carbs4 g FiberOther

Current Totals

  • 18 g Fat
  • 35 g Protein
  • 72 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    72 g
  • Protein
    35 g
  • Fiber
    4 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    199 mg
  • Iron
    5 mg
  • Vitamin A
    1533 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    115 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    47 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    93 mg
  • Manganese
    1 mg
  • Phosphorus
    410 mg
  • Selenium
    36 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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