tawa pulao Recipe

Name: Tawa Pulao Recipe
Total time: 1230 min
Yield: 3
Cuisine: Indian

To savor the taste of authentic tawa pulao one has to visit the chaat vendors carts that line Mumbai streets and Juhu beach. Since its an easy recipe to replicate, we can re-create the same flavors at home though it will not have that typical street food flavor that the street hawkers whip up.

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20hr 30minstotal

ingredients serves

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Ingredients For tawa pulao Recipe

7.5 cup basmati rice cumin seeds garlic paste & ginger paste boil potatoes carrot
5 tsp half peas tomato turmeric powder red chilli powder pav bhaji masala coriander leaves & salt to taste

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Directions : tawa pulao Recipe

STEP 1.in a kadai heat 2 tsp oil and saute 1 tsp cumin until it turns aromatic. ginger garlic paste. saute well.
STEP 2.carrot, chopped peas, beans and salt. . stir-fry for 3 minutes or until vegetables are cooked slightly.
STEP 3.now add 2 tomatoes and saute until the tomato turn soft and mushy.
STEP 4.furthermore add 2 tsp pav bhaji masala and tsp. additionally add 1 boiled and cubed potato and mix well.
STEP 5.now add in cooked rice.
STEP 6.mix gently without breaking rice. add in 2 tbsp coriander and 1 tbsp . mix well.
STEP 7.finally, serve mumbai tawa server with curd
STEP 8..

Nutrition
value

1802

calories per serving

4 g Fat41 g Protein395 g Carbs17 g FiberOther

Current Totals

4 g Fat
41 g Protein
395 g Carbs
17 g Fiber

MacroNutrients

Carbs
395 g
Protein
41 g
Fiber
17 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
61 mg
Iron
4 mg
Vitamin A
106 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
107 mg
Manganese
4 mg
Phosphorus
502 mg
Selenium
7 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Tawa Recipes contest to Everyday Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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