Taverna Style Mussels Saganaki Recipe

Recipe By Pepperscale

Tequila, lime, salt. Now thats an established trinity of flavors. And its the base for a marinade featuring cayenne chilies, cilantro, cumin, garlic, and black pepper. By heating the marinade with a little sugar and butter youll have an intensely rich steak sauce. Serve those tequila marinated steaks served with some fiery patatas bravas and you have one heck of a meal.

4.6
10 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For Taverna Style Mussels Saganaki Recipe

Nutrition
value
646
calories per serving
18 g Fat12 g Protein108 g Carbs7 g FiberOther

Current Totals

  • 18 g Fat
  • 12 g Protein
  • 108 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    108 g
  • Protein
    12 g
  • Fiber
    7 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    394 mg
  • Iron
    4 mg
  • Vitamin A
    978 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    125 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    125 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    78 mg
  • Manganese
    2 mg
  • Phosphorus
    242 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Pepperscale

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