Tangy Lemon-Garlic Shrimp is a delicious and flavorful dish that combines the zesty flavors of lemon and garlic with succulent shrimp. The tangy marinade infuses the shrimp with a burst of citrusy freshness, while the garlic adds a savory depth of flavor. This dish is quick and easy to make, perfect for a weeknight dinner or a special occasion. Serve the Tangy Lemon-Garlic Shrimp over a bed of rice or pasta, or enjoy it on its own as a light and refreshing appetizer.
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