Crispy Baked Tandoori Chicken Wings Recipe

Ingredients For Crispy Baked Tandoori Chicken Wings Recipe

• 0.75 cup Cup non fat, plain greek yogurt
• 1.5 tablespoon Fresh lemon juice
• 0.5 tablespoon Fresh ginger, minced
• 0.5 tablespoon Garlic, minced
• 0.5 tablespoon Allspice
• 0.75 teaspoon Cayenne
• 0.75 teaspoon Smoked paprika
• 1 tablespoon Cumin powder
• 0.5 tablespoon Coriander seed powder
• 1.25 teaspoon Salt
• pinch Generous pinch of pepper
• 1 tablespoon Coconut oil, melted
• 1.5 pound Chicken wings
• 1 cup Non fat, plain greek yogurt
• pinch Pinch of pepper
• 0.5 cup Cilantro, roughly chopped
• 0.25 cup Mint, roughly chopped