Tandoori chicken without tandoor Recipe

Name: Tandoori Chicken Without Tandoor Recipe
Total time: 50 min
Yield: 2
Cuisine: Punjabi

Tandoori chicken is a starter recipe, to make tandoori chicken first marinate chicken with spices and curd. Then grill the chicken on the stove. With less oil, you can prepare this tasty tandoori chicken at home and it can be your kids favorite if you reduce the spices.

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Non Vegdiet

50minstotal

ingredients serves

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Ingredients For Tandoori chicken without tandoor Recipe

500 g chicken pieces (with bone)
1 Cup Low fat Yogurt
1 Pieces long cut onions
1 Pieces Lime
1 Tsps garlic paste
1 Tsp Ginger paste - take
1 Pieces Green Chili
1.5 Tsp Garam Masala (Adjust acc to taste)
1 Tsp Salt (according to taste)
A Pinch Red food color + Orange Food Color (kesari powder)
1 Tsp Turmeric
1 Tsp Chilli powder
1 Tsp Coriander powder
As Required Oil

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Directions : Tandoori chicken without tandoor Recipe

STEP 1.Take a bowl to add the chicken pieces now start dropping all the masala powders like chilli powder, cumin, coriander, garam masala powder, turmeric powder, salt, mix well.
STEP 2.Now start adding all the pastes like coriander, mint, green chilli paste. and now add the ginger garlic paste and curd to the chicken finally add some olive oil to the marination masala
STEP 3.Now mix all the ingredients well and let the marination rest at least for 20minutes
STEP 4.Cooking Tandoori Chicken
STEP 5.Heat the pan with a spoon of oil and now add the marinated chicken now let it cook for at least 5min and now add 1 cup full water and close the lid and let the chicken cook.
STEP 6.After 10mins of cooking check once the water gets evaporated and check the chicken cooks well.
STEP 7.Now place the chicken pieces on the gas grill and cook it in a low flame to get the smoky and tandoori touch to the chicken. Heat the chicken evenly from all the sides on the gas grill

Nutrition
value

990

calories per serving

46 g Fat109 g Protein41 g Carbs22 g FiberOther

Current Totals

46 g Fat
109 g Protein
41 g Carbs
22 g Fiber

MacroNutrients

Carbs
41 g
Protein
109 g
Fiber
22 g

Fats

Fat
46 g

Vitamins & Minerals

Calcium
423 mg
Iron
15 mg
Vitamin A
119 mcg
Vitamin B1
2 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
2 mg
Vitamin B9
395 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
432 mg
Manganese
4 mg
Phosphorus
1343 mg
Selenium
121 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Masterchef Cookalong Contest contest on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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