Tandoori Chicken Roll Recipe

Recipe By Slurrp

Tandoori Chicken Roll is a delicious and flavorful Indian street food. It features marinated and grilled chicken pieces wrapped in a soft roti or flatbread. The chicken is marinated in a blend of yogurt and spices, giving it a tangy and smoky flavor. The roll is then filled with fresh vegetables like onions, tomatoes, and lettuce, along with a drizzle of mint chutney. It is a perfect snack or meal option for chicken lovers and can be enjoyed on the go or as a quick lunch or dinner.

4.5
14 Rating - Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

Ingredients For Tandoori Chicken Roll Recipe

Directions : Tandoori Chicken Roll Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
422
calories per serving
18 g Fat27 g Protein37 g Carbs4 g FiberOther

Current Totals

  • 18 g Fat
  • 27 g Protein
  • 37 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    37 g
  • Protein
    27 g
  • Fiber
    4 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    151 mg
  • Iron
    5 mg
  • Vitamin A
    698 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    26 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    72 mg
  • Manganese
    1 mg
  • Phosphorus
    318 mg
  • Selenium
    43 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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