Tandoori Aloo Recipe

Recipe By Spice Up The Curry

Baby potatoes are coated with thick, spiced yogurt and then baked/roasted in the oven to the perfection.

4.6
20 Rating - Rate
Vegdiet
2hr 50minstotal
2hr 30minsPrep
20minsCook

ingredients serves

Ingredients For Tandoori Aloo Recipe

Nutrition
value
590
calories per serving
10 g Fat14 g Protein108 g Carbs13 g FiberOther

Current Totals

  • 10 g Fat
  • 14 g Protein
  • 108 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    108 g
  • Protein
    14 g
  • Fiber
    13 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    171 mg
  • Iron
    5 mg
  • Vitamin A
    37 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    107 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    191 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    216 mg
  • Manganese
    1 mg
  • Phosphorus
    335 mg
  • Selenium
    14 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Spice Up The Curry

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