Tamari Grilled Ahi Tuna Salad Recipe

Recipe By Munchery

Marinate ahi tuna in tamari, ginger, and sesame and serve over a blend of shredded cabbages, carrots, red onion, cucumber, radish, and edamame. Top with miso-mustard vinaigrette, crushed peanuts, and fried shallots.

4.4
26 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

Ingredients For Tamari Grilled Ahi Tuna Salad Recipe

Nutrition
value
752
calories per serving
65 g Fat21 g Protein18 g Carbs12 g FiberOther

Current Totals

  • 65 g Fat
  • 21 g Protein
  • 18 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    21 g
  • Fiber
    12 g

Fats

  • Fat
    65 g

Vitamins & Minerals

  • Calcium
    289 mg
  • Iron
    7 mg
  • Vitamin A
    2526 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    25 mg
  • Vitamin B9
    741 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    82 mg
  • Vitamin E
    14 mg
  • Copper
    0 mcg
  • Magnesium
    169 mg
  • Manganese
    2 mg
  • Phosphorus
    330 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Munchery

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