Taco Bell Fiesta Potatoes Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F (220°C).
• STEP 2.In a bowl, combine diced potatoes, olive oil, paprika, garlic powder, onion powder, salt, and pepper.
• STEP 3.Spread the seasoned potatoes in a single layer on a baking sheet.
• STEP 4.Bake for 25-30 minutes, flipping halfway through, until the potatoes are crispy and golden brown.
• STEP 5.Remove from the oven and let cool slightly before serving.
• STEP 6.Serve the Fiesta Potatoes as a side dish or as a topping for tacos, burritos, or nachos.

Cooking Tips

• Make sure to dice the potatoes into evenly sized pieces for even cooking.
• For extra crispiness, you can broil the potatoes for the last 2-3 minutes of baking.
• Feel free to customize the seasoning blend by adding your favorite spices, such as cumin or chili powder.

Storage and Serving

• Leftover Fiesta Potatoes can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the potatoes in the oven or toaster oven to maintain their crispiness.
• Serve the Fiesta Potatoes with your favorite dipping sauces, such as salsa, sour cream, or guacamole.