Dhal is one of my favourite dishes and combining sweet potato adds sweetness and a touch of heartiness to the dish. Using massel's vegetable stock instead of water is the secret to adding depth and flavour to this popular indian dish.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Pure Source India Ceramic Dotted Bowl ( White, 800...
Pure Source India Very Small Glass Cookie Jars 20 ...
VAHDAM, Weekend in Taj Mahal Christmas Tea Gift Se...