I wish i could tell you that this was my grandmothers recipe or that these sweet potato biscuits were a long-standing tradition in my family, but no, they are just something that caught my eye as an interesting alternative to the basic biscuit. And that they are With a golden hue and a smack of sweet potato flavor, they feel like a traditional side thats been gracing your table for years even if its only your first time having them. Theyre as comforting and delicious as a plain, buttery biscuit but with a doughier bite and a fun new flavor. After all, its always worth trying something new once in a while
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