Mixed Veg Tangy Gravy Recipe

Recipe By Vah Reh Vah

Tindora can be eaten raw and are a lot crunchier than cucumbers. This is a spicy maharashtrian curry served with roti.

4.7
16 Rating - Rate
Vegdiet
20minstotal
5minsPrep
15minsCook

Recipe Video

Step by step video of how to make Mixed Veg Tangy Gravy

ingredients serves

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Ingredients For Mixed Veg Tangy Gravy Recipe

Nutrition
value
117
calories per serving
8 g Fat4 g Protein8 g Carbs8 g FiberOther

Current Totals

  • 8 g Fat
  • 4 g Protein
  • 8 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    4 g
  • Fiber
    8 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    62 mg
  • Iron
    3 mg
  • Vitamin A
    745 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    82 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    39 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    60 mg
  • Manganese
    0 mg
  • Phosphorus
    66 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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