Sweet Corn Fritters Recipe

Recipe By The Spruce Eats

Sweet corn fritters are a great way to enjoy the summer's bounty of fresh corn. They're delicious little bites that can be a snack or a tasty side dish for barbecued meats. The recipe is very easy and should take no more than 30 minutes from start to finish. Keep this in mind when planning your meal because the fritters are best served hot after draining for a few minutes. Like all fritters, these are deep-fried. While peanut oil is recommended, you can use canola or your favorite frying oil.

4.4
22 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

Ingredients For Sweet Corn Fritters Recipe

Nutrition
value
98
calories per serving
4 g Fat5 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 5 g Protein
  • 12 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    5 g
  • Fiber
    1 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    34 mg
  • Iron
    1 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    13 mg
  • Manganese
    0 mg
  • Phosphorus
    92 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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