Sweet corn chatpata idli Recipe

Recipe By Pratibha Singh
Easy to cook recipes #Kbhl Idli is a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India . The cakes are made by steaming a batter consisting of fermented black lentils and rice.., One of the main nutritional benefits of sweetcorn is its high fibre content. And as we know, dietary fibre is important for our health
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Ingredients For Sweet corn chatpata idli Recipe

Directions : Sweet corn chatpata idli Recipe

Nutrition
value
2276
calories per serving
12 g Fat82 g Protein455 g Carbs38 g FiberOther

Current Totals

  • 12 g Fat
  • 82 g Protein
  • 455 g Carbs
  • 38 g Fiber

MacroNutrients

  • Carbs
    455 g
  • Protein
    82 g
  • Fiber
    38 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    184 mg
  • Iron
    28 mg
  • Vitamin A
    41 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    251 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    19 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    642 mg
  • Manganese
    7 mg
  • Phosphorus
    1499 mg
  • Selenium
    49 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to Easy to Cook Recipes biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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