Sweet And Spicy Candied Pecans Recipe

Recipe By The Spruce Eats

Sweet and spicy candied pecans are delicious and this is a wonderful all-purpose candied nut recipe for you to make at home. Adapted from david lebovitz's pretzel & nut mix, the pecans have a crunchy mahogany coating of sugar and spice. You can use the pecans in candies and desserts and they are equally good when topping salads or savory dishes. They're also perfect on their own when enjoyed as a snack or served as at a party.

4.5
15 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Sweet And Spicy Candied Pecans Recipe

Nutrition
value
297
calories per serving
28 g Fat4 g Protein11 g Carbs4 g FiberOther

Current Totals

  • 28 g Fat
  • 4 g Protein
  • 11 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    4 g
  • Fiber
    4 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    1 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    11 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    49 mg
  • Manganese
    2 mg
  • Phosphorus
    116 mg
  • Selenium
    3 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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