Sweet And Sour Fish Recipe

Recipe By Slurrp

When we think of non-vegetarian dishes that can be cooked quickly, are delectable and easy to make, fish dishes are one of the first to pop up. The tender and succulent fish pieces get cooked in a jiffy, are delicious and are quite versatile to be incorporated into a variety of dishes. And this sweet and sour fish dish is one such flavourful and an easy-to-make dish that is surely a crowd-pleaser. The fish pieces are marinated and then deep-fried to perfection to be coated in the flavourful sauces later. The Shaoxing wine and the sauces give the dish the much-needed Chinese flavours. Moreover, the addition of the veggies makes the dish more filling and wholesome to savour. This fish dish is perfect to be relished either with steamed white rice or as it is as an appetizer. Try it out soon and we are sure you’ll love it. 

4.8
13 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Sweet And Sour Fish Recipe

Directions : Sweet And Sour Fish Recipe

Steps To Prepare

Cooking Directions

Nutrition
value
5514
calories per serving
606 g Fat5 g Protein28 g Carbs11 g FiberOther

Current Totals

  • 606 g Fat
  • 5 g Protein
  • 28 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    5 g
  • Fiber
    11 g

Fats

  • Fat
    606 g

Vitamins & Minerals

  • Calcium
    63 mg
  • Iron
    3 mg
  • Vitamin A
    2629 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    95 mg
  • Copper
    1 mcg
  • Magnesium
    56 mg
  • Manganese
    2 mg
  • Phosphorus
    148 mg
  • Selenium
    2 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.