Swedish-Style Meatballs Recipe

Ingredients For Swedish-Style Meatballs Recipe

• 1 tablespoon Olive oil
• 1 Onion, Finely Chopped
• 2 stick Celery, Diced
• 2 Garlic Cloves, Crushed
• 1 teaspoon Finely grated lemon zest
• 1 teaspoon Allspice
• 200 gram Button Mushrooms, Sliced
• 1 Carrot, Grated
• 45 gram Rolled oats
• 2 tablespoon Chopped fresh dill, plus extra sprigs to serve
• 400 gram Tin lentils, rinsed, drained
• 2 teaspoon Cornflour
• 125 milliliter Cup massel beef style liquid stock
• 80 milliliter Pure cream