Yuzu Chicken And Sushi Bento Box Recipe

Cooking Directions

• STEP 1.In a bowl, mix together the yuzu juice, soy sauce, honey, garlic, and ginger.
• STEP 2.Add the chicken to the marinade and let it marinate for at least 30 minutes, or overnight for more flavor.
• STEP 3.Heat a grill or grill pan over medium-high heat.
• STEP 4.Grill the chicken for about 6-8 minutes per side, or until cooked through.
• STEP 5.Remove from heat and let the chicken rest for a few minutes before slicing.
• STEP 6.Prepare the sushi rice according to package instructions.
• STEP 7.Divide the sushi rice, sliced chicken, and side dishes into compartments in a bento box.
• STEP 8.Serve the bento box at room temperature or chilled.

Cooking Tips

• Yuzu juice can be found in Asian grocery stores or online. If you can't find it, you can substitute with a combination of lemon and lime juice.
• You can customize the side dishes in the bento box according to your preferences and what ingredients you have on hand.
• To keep the rice fresh and prevent it from drying out, you can sprinkle it with a little water before closing the bento box.

Storage and Serving

• The bento box can be prepared in advance and stored in the refrigerator for up to 2 days.
• To serve, let the bento box come to room temperature or slightly warm it in the microwave.
• Enjoy the bento box as a complete meal.