Suralichi Vadi is a popular Maharashtrian snack made from gram flour and spices. It is a savory and crispy dish that is perfect for tea-time or as an appetizer. The vadi is made by mixing gram flour with spices like turmeric, red chili powder, and cumin seeds. The mixture is then shaped into small squares and deep-fried until golden brown. Suralichi Vadi is best served hot with chutney or ketchup.
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