This stuffed pork loin with wild rice is a delicious and impressive dish that is perfect for special occasions or a hearty family meal. The pork loin is butterflied and filled with a flavorful mixture of wild rice, mushrooms, onions, and herbs. It is then rolled up and roasted to perfection, resulting in a tender and juicy pork loin with a savory and earthy filling. Serve this dish with roasted vegetables and a side of gravy for a complete and satisfying meal.
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