Thick pork chops are stuffed with a seasoned mixture of dried cranberries and pine nuts, seared to a golden-brown, and finished in the oven with a cranberry-wine sauce reduction in this easy yet elegant fall dish.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Bel Normande Sparkling White Grape Juice, 750ml wi...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Nutty Gritties Dried US Cranberries 200g | Cranber...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Organic Ayurvedistan | Cinnamon Powder | 400g | Gr...