Stuffed Escarole is a delicious and nutritious dish that combines the bitterness of escarole with the richness of a flavorful stuffing. The escarole leaves are blanched and then filled with a mixture of breadcrumbs, cheese, and herbs. The stuffed escarole is then baked until golden and crispy. This dish is perfect as an appetizer or a side dish, and it's a great way to incorporate more greens into your diet.
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