Strawberry Stew With Banana Custard Recipe

Recipe By Tarla Dalal

A tongue-tickling stew of juicy strawberries with sugar and a squeeze of lemon, is layered with a creamy banana custard made with real mashed bananas, custard powder and milk. The mellow sweetness of bananas contrasts beautifully with the sharp tangy-sweet taste of strawberries, just as the soft texture of the custard contrasts with the pulpy mouth-feel of the stew. The two are made for each other, and the strawberry stew with banana custard tastes just awesome, especially when served chilled. You can try other strawberry based delights like strawberry margarita and strawberry paneer pie.

4.3
17 Rating - Rate
Vegdiet
41minstotal

ingredients serves

Ingredients For Strawberry Stew With Banana Custard Recipe

Nutrition
value
371
calories per serving
11 g Fat7 g Protein61 g Carbs3 g FiberOther

Current Totals

  • 11 g Fat
  • 7 g Protein
  • 61 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    61 g
  • Protein
    7 g
  • Fiber
    3 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    120 mg
  • Iron
    13 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    37 mg
  • Manganese
    0 mg
  • Phosphorus
    156 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Tarla Dalal

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