Strawberry Cheesecake Ice Cream Sandwiches Recipe

Recipe By The Spruce Eats

If you are a fan of the turkey hill strawberry cheesecake ice cream sandwiches, you will love this easy homemade version Just like the inspiration, these homemade ice cream sandwiches are made with blended cream cheese and a strawberry swirl between two graham crackers. The secret ingredient here is the use of freeze dried strawberries. Freeze-drying involves first freezing the strawberries and then placing them in a vacuum under very low pressures. The water content of the strawberries is reduced but the fruits structure is maintained. Freeze-dried strawberries are rich in vitamin c and dietary fiber. This drying process also concentrates the fruits sugar dramatically. The result is a sweet strawberry treat that is packed with delicious berry flavor. These freeze dried strawberries are mixed with strawberry ice cream topping and then swirled into the cheesecake mixture for the sandwiches. The filling is simply softened cream cheese blended with vanilla flavored greek yogurt and a dash of sugar. If you prefer to use plain greek yogurt you can blend it with a bit of vanilla extract or vanilla bean paste. A bit of honey can be used in place of the granulated sugar as well. Whole sheets of graham crackers are used to mimic the iconic rectangle shape of the inspiration ice cream sandwiches. If you prefer smaller treats, the graham crackers can be broken in half for ice cream sandwich squares. Feel free to experiment with your favorite flavors of yogurt, freeze dried fruit, and ice cream toppings to make your own array of ice cream sandwich treats.

4.2
11 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serve

Ingredients For Strawberry Cheesecake Ice Cream Sandwiches Recipe

Nutrition
value
1959
calories per serving
103 g Fat45 g Protein214 g Carbs8 g FiberOther

Current Totals

  • 103 g Fat
  • 45 g Protein
  • 214 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    214 g
  • Protein
    45 g
  • Fiber
    8 g

Fats

  • Fat
    103 g

Vitamins & Minerals

  • Calcium
    1063 mg
  • Iron
    28 mg
  • Vitamin A
    714 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    99 mcg
  • Vitamin B12
    4 mcg
  • Vitamin C
    71 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    345 mg
  • Manganese
    0 mg
  • Phosphorus
    658 mg
  • Selenium
    112 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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