Stir-Fried Chicken And Rice Noodles Recipe

Name: Stir-fried Chicken And Rice Noodles Recipe
Yield: 1
Cuisine: Chinese

Recipe By Slurrp

A tasty stir fry of chicken, broccoli and rice noodles flavoured with garlic, pepper and soy sauce.Stir-Fry is one of the most popular Chinese dishes. It is loaded with delicious ingredients like chicken, noodles, bell peppers, broccoli and mushrooms.This Chinese recipe is super easy to make. All you will need is one wok or a skillet, and all of the ingredients listed below. It takes about 30 minutes to make this mouthwatering dish. Delicious dinner made in no time!

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Non Vegdiet

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Ingredients For Stir-Fried Chicken And Rice Noodles Recipe

200 gram Ribbon rice noodles
250 gram Chicken Breasts
200 gram Broccoli
3 No.s Garlic Cloves
2 No.s Eggs
3 tablespoon Peanut oil
2 tablespoon Light soy sauce
0.5 teaspoon Coarse Black Pepper
As required Salt

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Directions : Stir-Fried Chicken And Rice Noodles Recipe

STEP 1.1 break 2 eggs into a bowl and whisk together well.

STEP 2.2 soak 200 gm ribbon rice noodles in warm water till soft, then drain. Keep aside.

STEP 3.3 in a wok heat 1 ½ tbsp peanut oil on high heat, add 250 gm chicken breasts cut into thin strips and stir fry for 3 minutes.

STEP 4.4 add 3 cloves finely chopped garlic, ½ tsp coarse black pepper, salt to taste and stir well together.

STEP 5.5 add 200 gm broccoli cut into bite size pieces, and continue to stir fry for 1 minute.

STEP 6.6 add 2 tbsp light soy sauce, stir together. Remove all the contents of the wok and keep aside for later.

STEP 7.7 in the same wok heat the remaining 1 ½ tbsp of peanut oil, add the whisked eggs and stir fry until cooked.

STEP 8.8 add the soaked noodles to the wok and toss well with the scrambled eggs .

STEP 9.9 return the chicken and broccoli to the wok and stir fry for 1 minute. Turn off the heat.

STEP 10.10 serve hot.

Nutrition
value

1881

calories per serving

92 g Fat77 g Protein176 g Carbs8 g FiberOther

Current Totals

92 g Fat
77 g Protein
176 g Carbs
8 g Fiber

MacroNutrients

Carbs
176 g
Protein
77 g
Fiber
8 g

Fats

Fat
92 g

Vitamins & Minerals

Calcium
275 mg
Iron
7 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
199 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
149 mg
Manganese
7 mg
Phosphorus
1090 mg
Selenium
122 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.