StickyRice_Balls with mango coconut sauce crusted with sesame seeds Recipe

#Mango Sushi is one of the most popular Japanese dish. Gluttonous rice is the main ingredients of sushi with different veg and non-veg stuffing. Glutinous rice is very popular in North East India from where I belong to, and it has been used to make many desserts. In mango season we love to eat glutinous Rice with mango and milk. With that idea, I made these delicious desserts with mango, coconut milk and glutinous rice. These are pure vegan and healthy dessert that you must try during this mango season.
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ingredients serves

Ingredients For StickyRice_Balls with mango coconut sauce crusted with sesame seeds Recipe

Directions : StickyRice_Balls with mango coconut sauce crusted with sesame seeds Recipe

Nutrition
value
234
calories per serving
5 g Fat5 g Protein42 g Carbs3 g FiberOther

Current Totals

  • 5 g Fat
  • 5 g Protein
  • 42 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    5 g
  • Fiber
    3 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    12 mg
  • Iron
    3 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    9 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    41 mg
  • Manganese
    1 mg
  • Phosphorus
    91 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to All Things Sweet biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

More Recipes by Sabrina Yasmin

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