Sticky Honey Sriracha Meatballs Recipe

Name: Sticky Honey Sriracha Meatballs Recipe
Total time: 30 min
Yield: 4
Cuisine: Asian

Recipe By Taste

Use chinese five spice for a touch of warm spicy flavours to these sticky pork meatballs.

4.2

25 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Sticky Honey Sriracha Meatballs Recipe

500 gram Pork mince
1 Brown onion, coarsely grated
1 tablespoon Oyster Sauce
0.5 teaspoon Chinese Five Spice
80 milliliter Sriracha chilli sauce
60 milliliter Honey
125 milliliter Massel chicken style liquid stock
100 gram Baby spinach
200 gram Mixed tomatoes, halved
4 Baby cucumbers, halved lengthways
Steamed rice, to serve
sprig Fresh to serve

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Nutrition
value

348

calories per serving

16 g Fat31 g Protein19 g Carbs8 g FiberOther

Current Totals

16 g Fat
31 g Protein
19 g Carbs
8 g Fiber

MacroNutrients

Carbs
19 g
Protein
31 g
Fiber
8 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
257 mg
Iron
16 mg
Vitamin A
1375 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
107 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
143 mg
Manganese
1 mg
Phosphorus
412 mg
Selenium
53 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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