Steak night mingles with pizza night in my sensational steak pizzaiola. a chunky tomato sauce, full of robust flavors and aromatics, coats tender slices of strip steak in this authentic italian dish. pin it to your dinner board to save for later be sure to follow gonna want seconds on pinterest for more great recipes steaks were practically made for the grill, basting in their own juices over an open flame, crispy, caramelized bits melting in your mouth with each delectable bite. during the warm months, grill-time means back-yard party time. when winter hits, though, its a game of drawing.
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