Stand 'N Stuff Soft Tacos With BBQ Chicken Recipe

Ingredients For Stand 'N Stuff Soft Tacos With BBQ Chicken Recipe

• 1 kilogram Coles rspca approved chicken thigh fillets, trimmed
• 40 gram Pkt old el paso fajita spice mix
• 8 Old el paso stand n stuff tortillas
• 0.5 cup Light sour cream
• 0.5 cup Old el paso mild salsa thick and chunky
• 0.25 Small white cabbage, thinly sliced
• 5 Small radishes, trimmed, thinly sliced
• 1 Medium carrot, peeled, cut into matchsticks
• 1 bunch Coriander, sprigs picked
• 1 Long green chilli, thinly sliced
• 0.5 Red Onion, Thinly Sliced
• 2 Limes juiced