Sprouted Green Peas Masala is a flavorful and nutritious Indian curry made with sprouted green peas cooked in a spicy and tangy tomato-based gravy. This dish is packed with protein and fiber, making it a healthy and delicious option for vegetarians. The sprouted green peas add a unique texture and taste to the dish, while the spices and herbs enhance the flavors. Serve this masala with rice or roti for a satisfying meal.
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