Spring Rolls Recipe

Name: Spring Rolls Recipe
Total time: 80 min
Yield: 2
Cuisine: Chinese

Recipe By Taste

It takes just eight ingredients to create these delicious spring rolls.

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1hr 20minstotal

1hr Prep

20minsCook

ingredients serves

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Ingredients For Spring Rolls Recipe

2 Carrots, peeled and cut into thin strips
0.75 cup Shredded chinese cabbage
0.33000000000000007 cup Finely sliced bamboo shoots
0.25 cup Chopped water chestnuts
2 teaspoon Soy sauce
1 Crushed garlic clove
1 tablespoon Chopped coriander

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Nutrition
value

calories per serving

1 g Fat4 g Protein14 g Carbs8 g FiberOther

Current Totals

1 g Fat
4 g Protein
14 g Carbs
8 g Fiber

MacroNutrients

Carbs
14 g
Protein
4 g
Fiber
8 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
164 mg
Iron
4 mg
Vitamin A
3932 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
1 mg
Vitamin B9
123 mcg
Vitamin B12
0 mcg
Vitamin C
85 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
1 mg
Phosphorus
104 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.