Spinach Sausage And Chickpea Hotpot Recipe

Ingredients For Spinach Sausage And Chickpea Hotpot Recipe

• 1 tablespoon Olive oil
• 8 Coles honey bbq beef sausages
• 1 Brown onion, finely chopped
• 1 Chorizo, thinly sliced
• 2 Garlic Cloves, Crushed
• 2 teaspoon Smoked paprika
• 400 gram Can Diced Tomatoes
• 400 gram Can chickpeas, rinsed, drained
• 0.5 cup Chicken Stock
• 120 gram Baby spinach leaves