Spinach Potatoes Au Gratin Recipe

Name: Spinach Potatoes Au Gratin Recipe
Total time: 30 min
Yield: 8
Cuisine: Indian

Recipe By Taste Of Home

"This creamy mixture of sliced potatoes and spinach makes a pretty side dish," writes Edna Shaffer of Beulah, Michigan. "It may sound like it's labor-intensive, but it's not," she assures.

4.4

20 Rating - Rate

Non Vegdiet

30minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For Spinach Potatoes Au Gratin Recipe

5 cup Thinly sliced red potatoes
0.25 cup Water
3 tablespoon Butter
0.25 cup Chopped Onion
0.25 cup All purpose flour
2 cup Whole milk
1 cup Shredded Cheddar Cheese
1 teaspoon Salt
1 cup Chopped Fresh Spinach
1 tablespoon Diced pimientos
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Nutrition
value

186

calories per serving

8 g Fat9 g Protein18 g Carbs3 g FiberOther

Current Totals

8 g Fat
9 g Protein
18 g Carbs
3 g Fiber

MacroNutrients

Carbs
18 g
Protein
9 g
Fiber
3 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
275 mg
Iron
1 mg
Vitamin A
555 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
211 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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