Fatayer Sabanekh Spinach Pastry Triangle Recipe

Ingredients For Fatayer Sabanekh Spinach Pastry Triangle Recipe

• 4.5 cup All-purpose flour
• 0.5 cup Yogurt
• 0.25 cup Olive oil
• pinch Salt
• 1 Sachetdried yeast
• 1 teaspoon Sugar
• 1 cup Warm water
• 1 kilogram Fresh spinach
• 1 Medium Onion Finely Chopped
• 1 Green Onion Finely Chopped
• 2 tablespoon Olive oil
• 0.5 teaspoon Black pepper
• 2 teaspoon Salt
• 1 tablespoon Sumac