Spinach And Artichoke Pull Apart Bread Recipe

Pull-apart bread might be the ultimate party food. It's a dip and a warm crusty bread all in one, looks festive, and is super easy to serve. Instead of setting out the same old chips and dip, wow your guests with spinach and artichoke pull apart bread. The filling is classic spinach and artichoke dip with garlic and plenty of cheesy goodness. Cutting the bread properly is easier than it looks, too, and if any squares pop off, just stick them back on and no one will be the wiser. Just be sure to gently push it down into the cracks so that the filling-to-bread ratio is spot on, and bake just before your guests arrive to ensure the cheese is still melty.