Spicy Slow Cooker Pulled Pork Barbecue Recipe

Recipe By The Spruce Eats

This pulled pork barbecue is flavored with barbecue sauce and several spices and seasonings. Complementary spices and mild chile peppers are added to the prepared barbecue sauce in this pulled pork. The extra spices give it a decidedly southwestern quality. Serve the pork shredded in sandwiches or in tortillas. Add coleslaw to the sandwiches or continue the tex-mex theme with diced onions, tomatoes, and some sour cream or guacamole.

4.5
18 Rating - Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr Cook

ingredients serves

Ingredients For Spicy Slow Cooker Pulled Pork Barbecue Recipe

Nutrition
value
17
calories per serving
< 1 g Fat1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • < 1 g Fat
  • 1 g Protein
  • 2 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    1 g
  • Fiber
    3 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    39 mg
  • Iron
    2 mg
  • Vitamin A
    565 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    40 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    28 mg
  • Manganese
    0 mg
  • Phosphorus
    23 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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