Spicy Slow Cooker Black-Eyed Peas Recipe

Recipe By The Spruce Eats

Black-eyed peas are a staple in the southern states. You'll find everyday peas cooked with spices and meat, black-eyed peas in soups, and even in salads. Black-eyed peas are thought to bring luck when eaten on the first day of the new year, so you'll find people from many regions cooking peas on new year's day. The peas are said to symbolize coins, while greens or cabbage resemble paper money, and the pork seasoning is thought to mean prosperity. The cornbread served with them probably stands for gold.

4.5
25 Rating - Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr Cook

ingredients serves

Ingredients For Spicy Slow Cooker Black-Eyed Peas Recipe

Nutrition
value
141
calories per serving
5 g Fat11 g Protein11 g Carbs8 g FiberOther

Current Totals

  • 5 g Fat
  • 11 g Protein
  • 11 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    11 g
  • Fiber
    8 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    61 mg
  • Iron
    3 mg
  • Vitamin A
    565 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    76 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    58 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    66 mg
  • Manganese
    1 mg
  • Phosphorus
    113 mg
  • Selenium
    8 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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