Italian Holiday Table:Spicy Shrimp Pasta And Olive Oil Orange Cake Recipe

Ingredients For Italian Holiday Table:Spicy Shrimp Pasta And Olive Oil Orange Cake Recipe

• 1 pound Colativa whole wheat capellini
• 1 pound Extra-largepeeled and deveined shrimp
• 2 tablespoon Unsalted butter, divided
• 1 tablespoon Colativa roasted garlic extra virgin olive oil
• 2 Garlic cloves, finely chopped
• 1 Shallot, finely chopped
• 1 Jalapeno pepper, seeded and finely chopped
• 0.5 cup White wine
• 1 cup Colativa crushed tomatoes
• 1 tablespoon Fresh thyme
• 0.5 cup Clam juice
• 1 tablespoon Fresh lemon juice
• 2 tablespoon Capers
• 0.25 cup Fresh basil, chiffonade
• As required Salt and pepper
• Parmesan cheese, for serving
• 3 Large eggs
• 1 cup Granulated sugar
• 1.5 cup Whole milk
• 1 cup Colativa 100% argentinian extra virgin olive oil
• 0.25 cup Fresh orange juice
• 2 Zest fromoranges
• 1.5 cup All-purpose flour, plus more for dusting pan
• 0.5 cup Colative polenta cornmeal
• 1 teaspoon Baking powder
• 1 teaspoon Baking soda
• pinch Salt
• 8 ounce Perugina 70% cacao bittersweet chocolate
• 0.5 cup Heavy cream